Specials are for dine-in only, no carry-out. Specials exclude holidays and special event weekends.
Daily Specials will not be offered February 14-16, March 14-17, and April 14-23.
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St. Patrick’s Day Specials
Join us from March 14-17 and treat yourself to a taste of luck with our St. Patrick’s Day menu!
Join us on March 15th for live entertainment from 12-8pm
St. Patrick’s Day, March 17th, Open at 11:30am for lunch and dinner
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Cocktail Features
COCO CLOUD MARTINI $15
A wonderful mix of whipped vodka, coconut rum, white rum and cream of coconut. Sure to have your taste buds floating on a cloud.
WHISKEY SMASH $15
A delightful blend of Maker’s Mark whiskey, pineapple juice and ginger ale.
COCONUT CRUSH $12
A refreshing combination of coconut rum, fresh lime juice and cream of coconut, topped with club soda.
BERRY COSMO $15
A twist on a classic including huckleberry vodka, fresh lime juice and cranberry juice.
RED SANGRIA $10
A house blend of cabernet, huckleberry vodka, and raspberry cordial, mixed with fresh fruit juices and served over ice.
PAINKILLER $13
An island cocktail featuring gold rum, fresh orange juice, pineapple juice and cream of coconut, garnished with nutmeg.
LEMONBERRY CRUSH $12
Light and crisp mix of huckleberry vodka, fresh squeezed lemonjuice, simple syrup and soda water.
SUNSET BLISS $13
Dreaming of summer with Deep Eddy Lime vodka, whipped vodka, pineapple juice and cranberry juice.
KASTRA DIRTY MARTINI $15
Katsra Greek vodka distilled from olives and grains blended with natural spring water from Greece for a smooth taste, garnished with bleu cheese stuffed olives.
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Happy Hour
Thursday & Friday | 2 – 5pm | At the Tables & Bar
$6 Crushes
$4 House Wines, Rail Mixed Drinks, and Adult Slushies
$2.50 Coors Light and Miller Lite Drafts
$2 OFF All Drafts
$10 Appetizers
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Thursday
1/2 Price Steamers
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FRIDAY
Crab Cake Specials
$15 Crab Cake Sandwich
$20 Single Crab Cake Entree
$30 Double Crab Cake Entree
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Saturday
BOGO Desserts
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Sunday
1/2 Price Entrees