3 Course Dinner | $58 Per Person

3 Course Dinner | $58 Per Person

Starter: Soup or Salad

Maryland Crab, Cream of Crab, Small House Salad, or Small Caesar Salad

Entree: Filet & Cake

6 oz. Filet Mignon topped with garlic butter, paired with our 5 oz. jumbo lump crab cake, served with mashed potatoes and our vegetable du jour

Dessert: Your Choice

Raspberry Cheesecake, Oreo Cheesecake, or Mississippi Mud Cake