Choose to spend Thanksgiving with us at Ropewalk® OC! Join us for Thanksgiving dinner and enjoy the beautiful view of the bay with family and friends. Make it a relaxing Thanksgiving holiday this year and give yourself a break from cooking. Let us be the hosts and bring the whole family to celebrate together. Eat, drink, and cranberry!
Ropewalk® Thanksgiving Menu
Open on Thursday, November 24, from 12- 8 PM, we’ll have a special thanksgiving holiday menu and our full regular menu to choose from. Our restaurant has a great atmosphere and a selection of areas to dine like the bayfront deck, indoor dining area, and outdoor lounge area with fire pit tables. Enjoy a post-dinner glass of wine or a cocktail by our bonfire pits while the kids have fun on the playground.
First Course
We’ll offer a choice of soup or salad to start. Choose from a caesar or house salad, or if it’s chilly out, warm up with our delicious Maryland crab soup or crab bisque.
Main Course
We’ll serve roast turkey with all the fixings like stuffing, gravy, and cranberry sauce. Get on the gravy train and enjoy sides like mashed potatoes, green beans, and fresh rolls to fill your plate and belly!
Dessert
Keep your eyes on the pie, and don’t forget about dessert! Top off a great dinner with a slice of our delicious pumpkin pie.
Thanksgiving is the best—no ifs, ands, or butter about it! Give thanks and bring the entire family for dinner. The cost per adult is $25 and $12 for children.
Our regular menu will still be available if you want nontraditional options. Choose from appetizers like Bada Bing Shrimp and Crab and Artichoke Dip or entrees like Filet Mignon, Murphy’s Mac & Cheese, McFaul Crab Cakes, or our delicious Seafood Steamer Pots. Not in the mood for pumpkin pie? Try our Raspberry New York Cheesecake or our Mississippi Mud Cake!
We hope you choose to dine with us on Thanksgiving at Ropewalk® Ocean City! Book your reservation now before we fill up! Call us at 410-524-1009. We have tons of holiday festivities planned throughout the season; follow us on Facebook and Instagram for updates! Let the gourd times roll!